How much does a ton of cashews cost?

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This statistic is not included in your account. Healthy eating trends are key to boosting demand, along with the versatility of the cashew nut itself, another reason why walnuts are still so valuable. Trees are members of the same family as poison ivy, and like poison ivy, cashew plants contain a toxin called urushiol. While Sri Lanka processes and sells many of its own cashew nuts domestically, other countries export much of what they grow.

It can cause burns, itching and blisters, which is why unprocessed cashew nuts are considered dangerous to eat or touch. It is likely that many of the cashew nuts purchased in the U.S. In the US or Europe, they are grown in Africa, processed in Vietnam or India and, finally, exported to the Western market. And although cashew nuts are currently cheaper than in recent years, demand is likely to drive up prices in the future.

Cashew nuts are fragile, so factories used to do this step manually to make sure the machines didn't break the nuts. Vietnam, on the other hand, was one of the first countries to invest in automation, making it a key location for processing cashew nuts. Whether used as a snack, pasta for cooking, or as an alternative to milk or butter, cashew nuts have many applications around the world.